TOP RATED DISHES
Côte de Boeuf$
Fondant de Boeuf$
Noix D’entrecôte$
Magret de Canard$
Dorade Filet$
Carpaccio Viande$
Champignons Poilés$
Pavlova Fruit Rouges$
Salade César Au Poulet Croustillant$
Fondu Au Chocolat$
Côtelettes d'agneau$
Carpaccio de Dorade Royal$
Sabayon$
Pâtes Sauce Foie Gras$
Noix D'entrecôte Frites Maison$
Entrecôte de Boeuf$
Noix D Entrecôte Et Purée À la Truffe$
Ceviche de Daurade Royale$
Boule de Glace Vanille$
Tatar de Saumon$
Chez Franck offers a delightful menu filled with classic French bistro flavors. The selection starts with delectable starters such as the delicate foie gras, perfectly paired with fresh baguette slices, or the vibrant escargots, baked to perfection in garlic and herb butter. For main courses, the roasted duck breast stands out with its crisp skin and tender, juicy meat, accompanied by a rich red wine sauce. If you're in the mood for something more traditional, the beef bourguignon provides a hearty, slow-cooked dish with melt-in-your-mouth beef and a savory, wine-infused sauce.
The seafood dishes are equally impressive, with the pan-seared scallops served with a buttery sauce that enhances their natural sweetness. The menu also features a variety of fresh salads and hearty sides like creamy mashed potatoes and sautéed vegetables, ideal for complementing the main dishes.
For dessert, Chez Franck doesn’t disappoint with classic offerings like a velvety crème brûlée or a rich chocolate mousse, perfect for ending the meal on a sweet note. The menu beautifully combines traditional French flavors with a modern twist, making it a must-visit for any food lover.